If you’re looking for a dessert that everyone will love, Chocolate Heath Pie is the perfect choice! This creamy and rich pie combines chocolate and buttery toffee for a delightful treat that’s hard to resist.

Why Make This Recipe

Making Chocolate Heath Pie is not only easy but also a great way to impress your family and friends. With just a few simple ingredients, you can create a dessert that feels indulgent and special. It’s perfect for holidays, gatherings, or just a sweet ending to any meal. Plus, it’s a no-bake pie, which means less time in the kitchen and more time enjoying deliciousness!

How to Make Chocolate Heath Pie

Ingredients:

1 pre-made pie crust
1 cup heavy cream
8 oz cream cheese, softened
1 cup powdered sugar
1/2 cup cocoa powder
1 cup chocolate chips
1/2 cup Heath toffee bits
1 teaspoon vanilla extract

Directions:

In a mixing bowl, beat the cream cheese until smooth.
Gradually add in the powdered sugar and cocoa powder, mixing until well combined.
In another bowl, whip the heavy cream until stiff peaks form.
Fold the whipped cream into the chocolate mixture gently.
Stir in the chocolate chips and Heath toffee bits.
Pour the mixture into the pre-made pie crust and spread it evenly.
Refrigerate for at least 4 hours or until set.
Serve chilled and enjoy!

How to Serve Chocolate Heath Pie

Serve the Chocolate Heath Pie chilled for the best flavor. You can slice it into wedges and top each piece with extra whipped cream or a drizzle of chocolate sauce. It pairs perfectly with coffee or a glass of milk!

How to Store Chocolate Heath Pie

Store any leftover Chocolate Heath Pie in the refrigerator. Cover it tightly with plastic wrap or aluminum foil to keep it fresh. It should last for up to 3 days in the fridge.

Tips to Make Chocolate Heath Pie

Make sure the cream cheese is softened before you start mixing. This helps to create a smooth filling.
For a sweeter pie, you can add more powdered sugar to taste.
If you like a crunch, use more Heath toffee bits for extra texture!

Variation

You can switch it up by adding different toppings like crushed nuts, caramel sauce, or even drizzles of peanut butter for a fun twist!

FAQs

Can I make this pie ahead of time?
Yes! Chocolate Heath Pie is perfect for making in advance. Just keep it refrigerated until you’re ready to serve.

Can I use homemade pie crust instead of pre-made?
Absolutely! If you prefer making your own crust, feel free to use any recipe you love.

What can I substitute for Heath toffee bits?
If you can’t find Heath bits, chopped toffee candies or crushed butterfingers can work well as a substitute.