A delicious seafood bake featuring shrimp, clams, crab legs, Andouille sausage, corn on the cob, red potatoes, and garlic butter sauce, served on a rustic baking sheet with fresh parsley and lemon wedges.

Classic Seafood Bake

Make a classic seafood bake with shrimp, clams, and andouille sausage. This easy one-pan dinner roasts to perfection in just 45 minutes!