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frozen yogurt bites

Chocolate Strawberry Frozen Yogurt Bites

  • Author: Alora chef
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes (including freezing time)
  • Yield: 8 yogurt bites (2-inch size) 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Delicious and healthy Chocolate Strawberry Frozen Yogurt Bites made with fresh strawberries and Greek yogurt, dipped in rich dark chocolate. A perfect guilt-free dessert or snack that’s easy to prepare and refreshing to eat.


Ingredients

Scale
  • 2 cups fresh diced strawberries
  • 1 cup strawberry Greek yogurt
  • 12 ounces dark chocolate chips
  • 1 teaspoon coconut oil (optional)
  • Sea salt (optional, for garnish)

Instructions

  1. Line a baking sheet with parchment paper and set it aside.
  2. In a medium mixing bowl, combine the diced strawberries with the Greek yogurt to form a creamy, fruity yogurt mixture.
  3. Drop the yogurt mixture into small bites or clusters onto the lined baking sheet, making sure to space them out. This recipe should yield about 8, 2-inch yogurt bites.
  4. Transfer the baking sheet with the yogurt bites on it to the freezer and freeze them until frozen solid – about 30 minutes.
  5. Once the yogurt bites are ready, place the chocolate chips into a microwave-safe bowl and add coconut oil if you choose to use it. Melt the chocolate chips by placing them into the microwave in 30-second intervals, stirring them in between until fully melted. Let the melted chocolate sit at room temperature for 3-5 minutes.
  6. Remove the frozen yogurt bites from the freezer and use a fork to dip each one completely into the melted chocolate, then place each one back onto the baking sheet. Sprinkle with sea salt if desired.
  7. Let them sit for a few minutes to help the chocolate harden, then enjoy!

Notes

  • Make sure your strawberry pieces are small for easy mixing.
  • If you want a smoother chocolate coating, add the coconut oil.
  • Feel free to adjust the sweetness with a bit of honey or maple syrup in the yogurt mixture if desired.
  • Keep any leftover bites in an airtight container in the freezer. They will stay fresh for up to 2 weeks.
  • You can swap the strawberries for other fruits like blueberries, raspberries, or bananas.
  • Try using white chocolate instead of dark chocolate for a different flavor profile.

Nutrition

  • Serving Size: 1 bite
  • Calories: 180
  • Sugar: 15g
  • Sodium: 25mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 5mg