Meaty Texas Trash Dip Recipe

introduction

Meaty Texas Trash Dip is a delicious and hearty appetizer that’s perfect for gatherings or game day. This dip is creamy, savory, and loaded with flavors that everyone will love. You’ll find the combination of beef, cheesy goodness, and spices in every bite. It’s easy to make and can be prepared in just a short time.

Why make this recipe

This recipe is a great choice for several reasons. First, it’s incredibly satisfying, and the blend of meaty flavors will make it a hit at any party. Second, it’s easy to prepare, meaning you can whip it up without spending hours in the kitchen. Lastly, serving it with tortilla chips makes it a fun and interactive dish that everyone can enjoy together.

How to make Meaty Texas Trash Dip

Ingredients :

  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 (8 oz) package of cream cheese, softened
  • 1 cup sour cream
  • 1 (10 oz) can diced tomatoes with green chilies, drained
  • 1 (15 oz) can refried beans
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups cheddar cheese, shredded
  • 1/2 cup green onions, chopped for garnish
  • Tortilla chips, for serving

Directions :

  1. Preheat and Prepare: Set your oven to 350°F (175°C) and get your baking dish ready.
  2. Cook the Meat: In a skillet over medium heat, brown the ground beef with the onion and garlic. Drain any excess grease.
  3. Mix in Creaminess: Lower the heat and stir in the cream cheese and sour cream until the mixture is smooth and well combined.
  4. Add Flavors: Mix in the diced tomatoes, refried beans, chili powder, cumin, salt, and black pepper. Stir until everything is evenly combined.
  5. Bake: Transfer the mixture to your baking dish, sprinkle with shredded cheese, and bake for 20-25 minutes until the cheese is bubbly and golden.
  6. Garnish and Serve: Top with chopped green onions and serve hot with tortilla chips.

How to serve Meaty Texas Trash Dip

Serve this dip hot with a side of tortilla chips. You can also offer some veggie sticks or bread for dipping. It makes an excellent addition to any party buffet or as a special treat during movie nights.

How to Store Meaty Texas Trash Dip

If you have leftovers, store them in an airtight container in the refrigerator. The dip will last for about 3-4 days. To reheat, simply warm it up in the oven or microwave until heated through.

Tips to make Meaty Texas Trash Dip

  • For extra flavor, try adding some jalapeños or hot sauce to the mixture.
  • If you prefer a lighter version, you can use ground turkey instead of beef.
  • Make sure the cream cheese is well softened for easier mixing.

variation

You can easily customize this recipe by adding black beans or corn for added texture. Some people also like to use different types of cheese, such as pepper jack for a spicy kick.

FAQs

  1. Can I make this dip in advance?
    Yes, you can prepare the dip a day ahead. Just cover it and store it in the fridge until you are ready to bake it.

  2. What can I serve with this dip?
    Besides tortilla chips, this dip goes well with pita chips, crackers, or fresh vegetables.

  3. Can I freeze Meaty Texas Trash Dip?
    Yes, you can freeze it! Just make sure to store it in a freezer-safe container. Thaw it in the fridge before reheating.

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